SHI Hospitality is commemorating Mother’s Day with a curated dining experience across its three Dubai-based venues — SHI, MOLI, and MEI. As part of the celebration, every mother dining at any of the three locations will receive a complimentary dessert, offering a thoughtful way to conclude the meal.
A Thoughtful Dining Gesture for a Special Occasion
Designed to elevate the dining experience, this initiative invites guests to celebrate Mother’s Day through meaningful moments shared over exceptional cuisine. Whether guests opt for a leisurely lunch or an intimate evening gathering, the complimentary dessert adds a subtle yet memorable gesture of appreciation at the table.
Distinctive Signature Desserts at Each Venue
Each restaurant presents a unique dessert that reflects its culinary identity and creative approach:
At MEI, guests can enjoy an elegant creation featuring smoked strawberries paired with delicate meringue and a refreshing strawberry yuzu sorbet.
At MOLI, the Hikari Strawberry Roll blends fresh strawberries with shiso coulis, delivering a light and balanced flavor profile.
At SHI, the Coco Blanc dessert combines coconut mousse with lime honey ginger compote, complemented by olive oil sponge and oats crumble for a layered and refined finish.
Enhancing the Guest Experience Across All Locations
This Mother’s Day offering is available across all three venues, reinforcing SHI Hospitality’s commitment to delivering curated dining experiences that blend quality, creativity, and attention to detail. The initiative provides guests with an opportunity to celebrate the occasion in a warm and elegant setting.
Regular À La Carte Menus Remain Available
All participating restaurants will continue to operate with their standard à la carte menus, allowing guests to enjoy their preferred dishes alongside the complimentary dessert offering.
Sign up for our mailing list to receive the latest news.