معرض سعودي فود 2023

Enterprise Estonia brings Food Waste Solutions and Sustainable Food Security to COP28

Food security and zero waste are key themes for both the UAE Governmental focus and for the upcoming COP28 Summit in Dubai.

Estonia stands as a consistent advocate for environmental stewardship and climate action.

 

This dedication has set bold targets and charts a course toward a low-carbon society.

 

Through efforts and alignment across sectors, Estonia is steadfast in the

commitment to achieving climate neutrality by 2050.

Taste Estonia, the Food and Beverage sector platform brand of Enterprise

Estonia which supports the Estonian manufacturers growth in global markets,

will be showcasing innovative Estonian technology and

food producers at the Blue Zone Pavilion for the upcoming

COP28 meeting in Dubai, with a full schedule of events on December 10th

marking ‘Food, Agriculture and Water Day’ onsite.

Situated at Blue Zone Pavilion OA13-G2 and supported by a high-level delegation, including Kaja Kallas, t

 

he Prime Minister of Estonia, Estonia’s contribution to the UAE’s efforts to cut

food loss and waste by 50 per cent by 2030,

with the introduction of the “Ne’ma Food Loss and Waste Reduction Roadmap”, are evident.

 

Recent positive collaborations have seen Estonian companies in the food security,

waste and food and beverage sector making great headway in the UAE.

Estonia boasts the prestige of having one of the ‘cleanest food in the world’

according to the UN Food and Agriculture organisation,

and this, alongside the technology capabilities and product development coming from the country,

align perfectly with the aims of the region in combating both food security and food

waste challenges and master climate change initiatives.

Join Enterprise Estonia at COP28 in 2023 to learn more about the unique and progressive aims of these companies

driving positive change on a global scale and leading the path towards a greener and cleaner future for all.

Featured initiatives include those from Fibenol – an Estonian company that

implements cutting-edge technology to produce bio-based raw materials like lignin, wood sugars, and specialty cellulose from woody biomass.

 

Fibenol’s innovative fractionation process converts more than 90% of woody

biomass into high-value materials with minimal environmental impact.

 

These sustainable bio-based materials can be used as replacements for fossil-

based chemicals to produce cosmetics, plastics,

 

construction materials, and many other products. Fibenol is pioneering

groundbreaking solutions to enable industries to transition away from fossil

resources and move towards a more sustainable future.

Providing tastings and on-site F&B is Valgerand restaurant.

 

After a hugely successful EXPO 2020 and presence at Gulfood 2023, Taste Estonia

is going from strength to strength in the region educating

the country on clean and sustainable produce.

 

Excitingly, a selection of this healthy, natural, and organic produce is now available on UAE shores, and Valgerand Restaurant,

 

now in its 8th successful month of operation in Abu Dhabi and recent winner

of Favorite Fusion Restaurant” in the “FACT Dining Awards Abu Dhabi 2023”

and available to taste and try the pure and healthy

Nordic cuisine at the Blue Pavilion during COP28

His Excellency Jaan Reinhold – Ambassador of the Republic of Estonia to

the United Arab Emirates says “Rooted in a culture

of innovation, the Estonian state embraces an adaptive mindset.

 

The vibrant startup ecosystem stands as a testament to the collaborative spirit that thrives in both private and public sectors.

 

There is an obvious alignment between the country of Estonia and the climate

goals we are seeing implemented in the GCC by

the forward-thinking federal level initiatives being proposed

and actioned. It is an honour to be having this discussion in the UAE at COP28, to complement the ongoing positive

relationship between our countries in the agriculture,

innovation and food security sectors as well as food and beverage”.

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